The Young Chef

Author: The Culinary Institute of America
Publisher: Houghton Mifflin Harcourt
ISBN: 0544648056
Size: 80.89 MB
Format: PDF
View: 6916
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Coauthored by chef-instructor (and parent) Mark Ainsworth, this book is for kids ages ten to fourteen who love to cook or who want to learn how, from the perspective of the nation’s best culinary college.

The Young Chef

Author: Culinary Institute of America
Publisher: Houghton Mifflin
ISBN: 9780470928660
Size: 19.71 MB
Format: PDF, Docs
View: 236
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An exciting new book from The Culinary Institute of America that teaches kids to cook and think like a chef, with 100 delicious recipes, essential techniques, insider tips, fun facts, and more

Kid Chef

Author: Sonoma Press
Publisher: Sonoma Press
ISBN: 9781943451203
Size: 25.97 MB
Format: PDF, ePub, Docs
View: 228
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Whether you're cooking with kids or empowering your child to cook family meals on their own, Kid Chef will give them the tools they need to succeed in the kitchen.

Kids Cook 1 2 3

Author: Rozanne Gold
Publisher: Bloomsbury Publishing USA
ISBN: 1582347352
Size: 47.14 MB
Format: PDF, ePub, Mobi
View: 7467
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"More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress

Baking With Kids

Author: Lisa Flodin
Publisher: Skyhorse Publishing, Inc.
ISBN: 1620874601
Size: 50.32 MB
Format: PDF, Mobi
View: 2044
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Baking with Kids is a beautifully photographed collection of sweet and savory recipes for the budding chef in your family.

Cooking Class

Author: Deanna F. Cook
Publisher: Storey Publishing
ISBN: 1612124011
Size: 35.22 MB
Format: PDF, ePub, Docs
View: 2793
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The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12.

Emeril S There S A Chef In My Soup

Author: Emeril Lagasse
Publisher: Harper Collins
ISBN: 0688177069
Size: 50.10 MB
Format: PDF, Mobi
View: 1170
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Making it! And now, Chef Emeril Lagasse shows you how to do it, step-by-step. And hey, this is the real thing -- you're really cooking with this book, so get ready to make some kicked-up food that your family and friends will love.