The Homemade Flour Cookbook

Author: Erin Alderson
Publisher: Fair Winds Press (MA)
ISBN: 1592336000
Size: 19.17 MB
Format: PDF
View: 5465
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DIVExplores the different ways to grind flour including electric and non-electric grinders, food processors, blenders, and even coffee grinders, making it easy for any do-it-yourself homemaker to have fresh flour for all the amazing recipes ...

The Homemade Flour Cookbook

Author: Erin Alderson
Publisher: Fair Winds Press (MA)
ISBN: 1592336000
Size: 38.31 MB
Format: PDF, Kindle
View: 4532
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The Home Cook's Guide to Milling Nutritious Flours and Creating Delicious
Recipes with Every Grain, Legume, Nut, and ... Because I cook large batches to
use throughout the week, freezing them is a great way to keep the cooked beans
from ...

The Essential Home Ground Flour Book

Author: Sue Becker
Publisher: Robert Rose
ISBN: 9780778805342
Size: 22.89 MB
Format: PDF, Kindle
View: 964
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The many benefits of home flour milling include taste and flavor and the appeal of making a healthy food that tastes good and is seriously nutritous.

Flour Power

Author: Marty Basey
ISBN: 9780895299598
Size: 57.45 MB
Format: PDF, ePub, Mobi
View: 5594
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This thoroughly researched book explains how to mill flour to retain the nutrients in the grain. It provides simple recipes and explains how to work with bread machines.

Homegrown Whole Grains

Author: Sara Pitzer
Publisher: Storey Publishing
ISBN: 160342153X
Size: 62.41 MB
Format: PDF, ePub
View: 4565
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A resource that has everything gardeners need to know to grow, harvest, store, grind, and cook small crops of nine types of whole grains also includes fifty recipes to bring whole grains to the family table. Original.

The Laurel S Kitchen Bread Book

Author: Laurel Robertson
Publisher: Random House
ISBN: 0307761169
Size: 16.58 MB
Format: PDF, Mobi
View: 4286
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The original, classic cookbook devoted to baking honest, delectable and nutritious whole grain breads. In a special section, the author has compiled a comprehensive and meticulous breadmaking "handbook". From the Trade Paperback edition.

Whole Grain Baking Made Easy

Author: Tabitha Alterman
Publisher: Voyageur Press
ISBN: 9780760345986
Size: 41.74 MB
Format: PDF, ePub
View: 6980
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Written by Mother Earth Living food editor Tabitha Alterman, Whole Grain Baking Made Easy is a guide for bakers who want to maximize the nutritional value of their breads and desserts while experimenting with delicious new flavors of many ...

The Gluten Free Almond Flour Cookbook

Author: Elana Amsterdam
Publisher: Celestial Arts
ISBN: 1607745402
Size: 23.43 MB
Format: PDF, ePub
View: 348
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Popular food blogger Elana Amsterdam offers ninety-nine family-friendly classics–from Pancakes to Eggplant Parmesan to Chocolate Cake–that feature her gluten-free ingredient of choice, almond flour.

Organic Gardening

Size: 14.95 MB
Format: PDF
View: 4941
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on. &ivin&. all. year. long,. BUSINESS. REPLY. CARD. PERMIT NO. 54
POSTAGE WILL BE PAID BY ADDRESSEE ... you'll find this book an invaluable
guide to growing beautiful, healthy ornamentals and edibles indoors, without
toxic chemicals. ... 300 soup and salad recipes in 23 individual categories, plus
photographs and interesting lore, in this new cookbook that's ... lean-meat soups,
vegetarian soups, low-calorie salads, salads from leftovers nut and seed salads,
cooked-grain ...