The Forager S Harvest

Author: Samuel Thayer
Publisher: Foragers Harvest
ISBN: 9780976626602
Size: 27.99 MB
Format: PDF, ePub, Mobi
View: 5341
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While this is not a regional guide, it will prove most useful to readers in the eastern US and Canada, the Rocky Mountains, and the Pacific Northwest.

Nature S Garden

Author: Samuel Thayer
Publisher: Foragers Harvest
ISBN: 9780976626619
Size: 32.60 MB
Format: PDF
View: 4559
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Presents a guide on locating, identifying, picking, and preparing wild edible foods grown in North America.

The Everything Guide To Foraging

Author: Vickie Shufer
Publisher: F+W Media, Inc.
ISBN: 1440525110
Size: 57.66 MB
Format: PDF
View: 1137
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And, more than just a way to a fantastic meal, this book will guide you to both a newfound confidence in your own abilities, as well as a greater appreciation of the natural world.

Foraging New York

Author: "Wildman" Steve Brill
Publisher: Rowman & Littlefield
ISBN: 1493024299
Size: 77.54 MB
Format: PDF
View: 1584
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From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of New York.

The Essential Wild Food Survival Guide

Author: Linda Runyon
Publisher: Lulu.com
ISBN: 0936699108
Size: 61.67 MB
Format: PDF, ePub, Mobi
View: 2294
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Full of data, charts, nutritional breakdowns, and a poisonous look-alike section, this guide discusses how to identify, gather, prepare, store, and enjoy an endlessly nutritious and renewable resource of wild, edible plants.

Complete Guide To Edible Wild Plants Mushrooms Fruits And Nuts

Author: Katie Letcher Lyle
Publisher: Rowman & Littlefield
ISBN: 0762763035
Size: 37.32 MB
Format: PDF, ePub
View: 5762
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts provides everything one needs to know about the most commonly found wild foods—going beyond a field guide's basic description to provide folklore and mouth-watering ...

Field Guide To Edible Wild Plants

Author: Bradford Angier
Publisher: Stackpole Books
ISBN: 9780811720182
Size: 33.28 MB
Format: PDF, Docs
View: 3270
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Identifies more than one-hundred plants native to the United States and Canada and offers advice on harvesting and preparation This is a field guide to edible wild plants.

Edible Wild Plants

Author: Thomas S. Elias
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781402767159
Size: 28.33 MB
Format: PDF
View: 2589
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Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.

The Joy Of Foraging

Author: Gary Lincoff
Publisher: Quarry Books
ISBN: 1610584163
Size: 67.41 MB
Format: PDF, Kindle
View: 6952
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In The Joy of Foraging, Gary Lincoff shows you how to find fiddlehead ferns, rose hips, beach plums, bee balm, and more, whether you are foraging in the urban jungle or the wild, wild woods.