The Complete Wood Pellet Barbeque Cookbook

Author: Bob Devon
Publisher: Square One Pub
ISBN: 9780757003370
Size: 79.83 MB
Format: PDF, Mobi
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Discusses different techniques for cooking on a wood pellet grill, and presents recipes ranging from meat, seafood, and vegetable dishes to breads and desserts.

Diva Q S Barbecue

Author: Danielle Bennett
Publisher: Appetite by Random House
ISBN: 014752993X
Size: 57.80 MB
Format: PDF, Docs
View: 443
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So fire up the grill and invite your friends over--because life's too short for bad barbecue! From the Trade Paperback edition.

Project Smoke

Author: Steven Raichlen
Publisher: Workman Publishing
ISBN: 0761189076
Size: 36.18 MB
Format: PDF, Mobi
View: 5929
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Project Smoke tells you how to make the alchemy happen, with Raichlen’s seven steps to smoking nirvana; an in-depth description of the various smokers; the essential brines, rubs, marinades, and barbecue sauces; and a complete guide to ...

Bobby Flay S Barbecue Addiction

Author: Bobby Flay
Publisher: Clarkson Potter
ISBN: 0770433464
Size: 39.41 MB
Format: PDF, Docs
View: 6811
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With this book you get the best of both worlds and can decide whether to barbecue Tuscan Rosemary Smoked Whole Chickens or quickly grill some Pimiento Cheese-Bacon Burgers, depending upon your craving.

The New Trailside Cookbook

Author: Kevin Callan
Publisher: Firefly Books Limited
ISBN: 9781770851894
Size: 10.50 MB
Format: PDF, ePub
View: 6029
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Kevin's wilderness skills and Margaret's culinary experience combine in this book to please outdoor enthusiasts of all ages, levels and outdoor locations.

Everyday Barbecue

Author: Myron Mixon
Publisher: Ballantine Books
ISBN: 0345543653
Size: 32.16 MB
Format: PDF
View: 5995
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Praise for Everyday Barbecue “Mixon does an admirable job of showing grillers, smokers, and barbecuers how they can turn labor and time-intensive grilling and barbecue projects into weekday meals with a minimum of fuss in this to-the ...

The Meat Cookbook

Author: Nichola Fletcher
Publisher: Dk Pub
ISBN: 9781465422873
Size: 68.96 MB
Format: PDF, Kindle
View: 3919
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Features advice from butchers, tips on flavor pairings, and recipes using pork, lamb, beef, poultry, game and offal, including Brazilian stew, Portuguese spicy chicken, and Andalucian tripe.

Man Myth Messiah

Author: Rice Broocks
Publisher: Thomas Nelson Inc
ISBN: 0718005937
Size: 63.30 MB
Format: PDF, ePub, Mobi
View: 6501
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In this follow-up to the book God’s Not Dead (that inspired the movie), Man, Myth, Messiah looks at the evidence for the historical Jesus and exposes the notions of skeptics that Jesus was a contrived figure of ancient mythology.

Smokin With Myron Mixon

Author: Myron Mixon
Publisher: Ballantine Books
ISBN: 0345528549
Size: 34.64 MB
Format: PDF, ePub
View: 7212
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Complete with mouth-watering photos, Smokin’ with Myron Mixon will fire you up for a tasty time. From the Trade Paperback edition.