New Jersey Fresh

Author: Rachel Weston
Publisher: Arcadia Publishing
ISBN: 162585529X
Size: 13.77 MB
Format: PDF, ePub, Docs
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Savor a juicy August peach, pucker up for a tart cranberry in October and nourish body and soul with local bok choy, asparagus and tomatoes. With local recipes for every season, this book shows why New Jersey is the Garden State.

Dishing Up New Jersey

Author: John Holl
Publisher: Storey Publishing
ISBN: 1612126677
Size: 24.71 MB
Format: PDF, Kindle
View: 3144
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I hope you will visit these places in person. Get in the car, explore, and eat like a
local; you might be surprised at what you find. Most of all, stand tall. Be a good
steward for our beloved state. There's more for visitors than the view from Newark
Liberty International Airport and no need to cross the Hudson or Delaware to visit
those major cities. New Jersey will win over your heart through your stomach.
And we'll do it with pride. By the way, my exit is 14C. Stop by and say hello. John
Holl ...

New Jersey Day Trips

Author: Patrick Sarver
Publisher: Rutgers University Press
ISBN: 0813541492
Size: 37.35 MB
Format: PDF
View: 4105
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A Guide to Outings in New Jersey and Nearby Areas of New York, Pennsylvania,
and Delaware Patrick Sarver. PICK-YOUR-OWN ORCHARDS Who would have
guessed that stooping over in the hot sun and picking strawberries or blueberries
would become a “bonding” experience for young families? It's also attractive to
people who want to save a little money and those who want to be sure their fruit
and vegetables are fresh. Usually you buy an empty basket and fill it up, but ...

New Jersey Agriculture

Size: 34.51 MB
Format: PDF, Docs
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The Department began the process of drafting rules to implement the new
program, which is expected to be in place in summer 2004. > As part of efforts to
encourage an increase in consumer awareness and availability of Jersey Fresh
products, Department staff: • visited more than 700 retail grocery chain stores to
distribute Jersey Fresh advertising material to produce managers to help better
identify New Jersey-grown products within the stores' produce departments; •
distributed a ...

The Jersey Shore Uncovered

Author: Peter Genovese
Publisher: Rutgers University Press
ISBN: 9780813533155
Size: 33.10 MB
Format: PDF, Kindle
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On this particular day, the weather is postcard-perfect — hot but not humid, a
flawless blue sky — but in this part of Jersey Shore heaven, there is no beer. For
that, you must head south, to Atlantic City. "Ours is the New Jersey Fresh Seafood
Festival," festival director Bob Ruffolo says as he weaves through the parking lot
in his peppy little golf cart. "The Atlantic City Charter Boat Association started it
thirteen years ago as a way to generate positive publicity at a time when there
were a ...

New Jersey

Author: Maxine N. Lurie
Publisher: Rutgers University Press
ISBN: 0813554101
Size: 27.58 MB
Format: PDF, Mobi
View: 172
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The story then moves to the rise of suburbs, the concomitant decline of the state’s cities, growing population density, and changing patterns of wealth.

New Jersey Agriculture Annual Report Agricultural Statistics

Size: 12.58 MB
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NAARKETING Farm Fresh, Jersey Fresh The visibility of the Jersey fresh
promotional program during the ten-month growing season kept farm-fresh,
locally grown products in front of consumers during FY97. Propelled by a $1.16
million budget allocation, Jersey fresh television, newspaper and trade
publication advertisements reached well into the New England and Eastern
Canadian markets, increasing product awareness and supporting the marketing
of specific jersey Fresh ...

Food Lovers Guide To New Jersey

Author: Peter Genovese
Publisher: Rowman & Littlefield
ISBN: 0762788941
Size: 54.71 MB
Format: PDF, ePub, Mobi
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This recipe is from Debbi Halter of Millville through the state Department of
Agriculture's Jersey Fresh program. Serves 4–6 48 littleneck clams 1/2 cup (1
stick) butter, melted 1 large Jersey Fresh bell pepper, diced 1 pound bacon,
sliced and diced 1 (8-ounce) package shredded cheddar cheese Preheat oven to
350°F. Scrub clams under cold running water until clean. Steam the clams in a
large pot until they open and remove one shell from each clam. Place the clams
on the half shell ...

Great Dishes From New Jersey S Favorite Restaurants

Author: Vicki J. Caparulo
Publisher: Rutgers University Press
ISBN: 9780813533117
Size: 24.21 MB
Format: PDF, Mobi
View: 4169
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Large selection of organic and conventional produce; fresh fish and seafood; all-
natural hormone-free meat and poultry; high-quality traditional grocery items from
baby foods and paper products to pasta sauces, salsa, and chips; bulk foods
such as specialty flours, granolas, sulfite-free dried fruits and nuts, beans and
grains; skin and hair care products; supplements and herbs that are naturally
made, free of artificial preservatives and dyes and cruelty free; books and gift
items; classic, ...