And A Bottle Of Rum

Author: Wayne Curtis
Publisher: Broadway Books
ISBN: 9780307512857
Size: 58.59 MB
Format: PDF
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Now revised, updated, and with new recipes, And a Bottle of Rum tells the raucously entertaining story of this most American of liquors From the grog sailors drank on the high seas in the 1700s to the mojitos of Havana bar hoppers, spirits ...

Das Little Black Book Vom Rum

Author: Arno G?nsmantel
Publisher: John Wiley & Sons
ISBN: 3527801804
Size: 63.84 MB
Format: PDF, ePub, Mobi
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In seinem neuen Bï¿1⁄2chlein "Das Little Black Book vom Rum" beschï¿1⁄2ftigt sich Arno Gï¿1⁄2nsmantel mit der neuesten Lieblingsspirituose.


Author: Ulrike Lowis
ISBN: 9783869416786
Size: 78.90 MB
Format: PDF, Mobi
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How To Drink Rum

Author: Dave Broom
ISBN: 3833862882
Size: 50.22 MB
Format: PDF, Kindle
View: 5889
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Camard-Hayot, Florette und Laguarigue, Jean-Luc de. Martinique Terre de Rhum
. Bordeaux: Traces H.S.E., 1997. Campoamor, Fernando G. Hemingway's
Floridita. Toulouse: Editions Bahia Presse. Cooper, Ambrose. The Complete
Distiller. London, 1757. Coulombe, Charles A. Rum: The Epic Story of the Drink
That Conquered the World. New York: Citadel Press, 2004. Curtis, Wayne. And a
Bottle of Rum: A History of the New World in Ten Cocktails. New York: Three
Rivers Press, ...

Spirits Cocktails Of Upstate New York A History

Author: Don Cazentre
Publisher: Arcadia Publishing
ISBN: 1467137006
Size: 73.12 MB
Format: PDF, Mobi
View: 1599
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Rum? Isn't rum a tropical spirit? Where would early New Yorkers get rum? In
colonial times and through the Revolutionary War, it turns out, rum was America's
most popular spirit. It was, originally, shipped in from the West Indies, as far back
as the 1670s and '80s, when it was an inexpensive import. “Almost overnight, rum
found its way into every aspect of colonial life,” writes author Wayne Curtis in his
2006 book, And a Bottle of Rum: A History of the New World in Ten Cocktails.

Smuggler S Cove

Author: Martin Cate
Publisher: Ten Speed Press
ISBN: 1607747332
Size: 68.14 MB
Format: PDF, ePub
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As cocktail historian David Wondrich says, “[Bombolis a simple drinkin the same
way a tripod is a simple device: Remove one leg and it cannot stand, set it up
properly and it will hold the whole weight of the world." Ours is a kind of proto-
oldfashioned, made with Demerara Syrup for a more refined molasses flavor.
origin Traditional recipe, adapted by Smuggler's Cove source Described in Anda
Bottle of Rum: A History of the New World in Ten Cocktails GLAssware Old-
fashioned ...